Take your hot chocolate bomb experience to a whole new level with the theme of your choice to make your chocolate experience even more indulgent.
Themed Hot Chocolate Bombs
CONTAINS MILK, SOYA, WHEAT AND SULPHATES. MAY CONTAIN TRACES OF ALL NUT TYPES INCLUDING PEANUTS.
All our products are made in an environment that handles Wheat, Gluten, Eggs, Milk, Soya, Fish, All types of Nuts (peanuts etc included), seeds (sesame plus all others) and sulphates, hence may contain or may contain traces.
Milk or white chooclate and Marshmallows.
Sugar, Cocoa Butter, Whole Milk Powder, Cocoa Mass, Emulsifier, Soya Lecithin, Natural Vanilla Flavour,glucose syrup, sugar, modified corn startch..(corn), geletine (pork), water, tetrasodium pyrophosphate E450 (stabalizer), natural and artifical flavour, colours (E171) Titanium dioxide, E172 iron oxidide.
Dark chocolate - Cocoa mass , Sugar, Cocoa butter, emulsifier, soya lecithin, Natural vanilla flavouring
Caramel - Cocoa mass, Sugar, Cocoa butter, MILK sugar, whey powder (MILK), caramilised sugar, SKIMMED MILK POWDER, WHOLE MILK POWDER emulisfier; SOYA LECITHIN, natural vanillia flavouring, Acid; Citric.
Unicorn confetti topping.
sugar, starches, rice flour, maize startch, glucose syrup, vegatable fat (palm), cocoa butter, colours (riboflavins, curcumin,carotenes,copper complexes of chlorophylls and chlorophyllins , anthocyanins , brilliant blue FCF, ) colouring foods (concentrates from spirulina, safflower, lemon, beetroot juice, radish, sweet potato), thickener (tragacanth), flavourings, acid (citric acid)& anti caking agent (talc), colours: E102, E122, E129, E133.
Wizard confetti .
sugar, palm butter - 100% RSPO certified, corn starch, potato starch, rice flour, glucose, glucose syrup, sunflower oil, WHEAT starch, maltodextrin, glazing agent (shellac) Colours: E101, E120, E132, E153, E171, E172.
Sugar, glucose syurp, palm butter - 100% RSPO certified, sunflower oil, potato starch, rice flour, WHEAT starch, Colours: E101, E120, E132, E133, E141, E171, glazing agent (shellac).
sugar, icing suagr: suagr , potato starch, maize starch, glucose, glucose syrup, WHEAT starch, rice flour, unhydrogenated vegetable fat, rapseed oil - partly hydrogenated, palm butter - 100% RSPO certified, potato startch , rice flour, corn startch, emulsifier: rapeseed, lecithin, thickener: tragacanth, colours : E120, E133, E141, E101, E171, glazing agent: shellac, acacia gum & sugar.