Another addition to our filled easter egg range is our vegan filled egg.
This beauty is made using 54% dark chocolate and soya cream ganache and is filled with oero biscuits and finshed dark drops.
THESE HAVE AN 8 WEEK SHELF LIFE SO WE WILL SEND CLOSER TO EASTER. IF IN YOUR ORDER WITH OTHER ITEMS WE WILL SEND THEM ALL TOGETHER WHEN ITS READY.
Vegan Stuffed Egg
CONTAINS SOY, SOYA AND WHEAT. MAY CONTAIN TRACES OF ALL NUT TYPES AND MILK. (CROSS CONTAMINATION)
All our products are made in an environment that handles Wheat, Gluten, Eggs, Milk, fish, Soya, All types of Nuts (including PEANUTS ETC), seeds (sesame ETC), BARLEY, CERIALS and sulphates, hence may contain or may contain traces.
Chocolate and ganache
Cocoa mass, Sugar, Cocoa butter, emulsifier, soya lecithin, Natural vanilla flavouring, Cocoa mass, Sugar, Cocoa butter, single soya (water, sunflower oil, hulled SOYA beans, emulsifier (Sucrose esters or fatty acids), stabilisers (Xanthan gum, Guar gum, Garrageenan), sea salt, flavouring), emulisfier; SOYA LECITHIN, natural vanillia flavouring, liquid glucose.
Wheat Flour, Sugar, Vegetable Oil (Palm), Fat Reduced Cocoa Powder 4.6%, Wheat Starch, Glucose-Fructose Syrup, Raising Agents (Potassium Hydrogen Carbonate, Ammonium Hydrogen Carbonate, Sodium Hydrogen Carbonate), Salt, Emulsifiers (Soya Lecithin, Sunflower Lecithin), Flavouring (Vanillin).